Eliyar traditional dining room in Tabriz is ready to welcome you by serving a variety of delicious traditional dishes, serving breakfast, lunch and dinner, hookah service with a special live music performance.
Canteens are a type of restaurant with traditional architecture, which, in addition to traditional interior design, are also decorated with symbols and traditional decorations. Elements such as beds, carpets, tiling, brick walls, colored windows, traditional panels and curtains, fountains, and shallow ponds are the characteristic elements of these spaces. Usually, traditional and authentic Iranian music is also played in these places.
The most important steps before setting up a traditional restaurant and tablecloth
1- In the first step, you must specify that you want to represent a famous traditional restaurant or brand, or you are going to invest in your own brand. 3- Buying the necessary equipment, facilities and equipment according to the requirements of the traditional restaurant and canteen. and strategy Work
5-Estimating and determining the costs necessary to start a restaurant and traditional canteen
6- Selecting and determining the type and menu of traditional and canteen foods
7- Designing decoration and Its correct implementation for traditional restaurants and canteens with attention and accuracy to the basic principles of design
8- Specifying and choosing the main customers and contacts and the purpose of the traditional restaurant and canteen
What are the types of traditional tablecloths?
Covered canteens
The interior design of these canteens is usually a combination of three-inch milky bricks and blue tiles, which gives it a special effect. Historical houses and old caravanserais are usually used as canteens by granting a cultural heritage permit. These places have a completely traditional atmosphere and customers can enjoy the attractive and historical environment in addition to serving delicious food.

Outdoor dining rooms
These dining rooms are usually gardens with wooden pavilions. These wooden pavilions are covered with machine-made carpets or traditional gebe and give a traditional atmosphere to the space.
Combined canteens with pavilions
Combined canteens have a covered hall and an open space. Usually, the courtyard of the complex is used to serve food in the open air. The open space has a water basin, water feature, flowers and plants such as geraniums.
Soferkhaneh is a type of restaurant with authentic Iranian architecture, where traditional Iranian food is served. Canteens make customers feel more comfortable compared to restaurants, that's why they have many fans.

