What is the chicken?
parts of slaughtered chicken such as heart, liver, stomach and other internal organs are usually sold separately. Not only are these parts of high nutritional value, but they can be used to make a variety of delicious and varied foods.
Nutritional value of chicken:
1. Chicken Heart: Excellent source of protein, vitamin B12, iron and selenium
2. chicken liver: rich in vitamin A, iron, vitamin B12, folate and copper
3. chicken stomach: Protein, collagen and digestive enzymes $@|
Tips for using chicken:
Buy from valid sources: To ensure the quality and health of the chicken, make it from reputable butchers or stores.
Eliminating the odor of the chicken: To eliminate the odor of chicken, you can use various methods such as lemon juice, soaking the milk, or using aromatic spices.
Complete Cooking: Chicken Equal should be fully cooked to prevent diseases caused by non -baking.
Fresh chicken should have the following specifications:
1. The skin is uniformly stretched out on the body and is free of any rupture or swelling, bloody, discoloration and scratch
2. is completely clean, free of external particles and completely stuffy.band@| Be.
3. in the abdomen completely discharged.
Frozen chicken, in addition to the features that fresh chicken must have, should have the following features:
1. Frozen chicken should be frozen to the consumer. Or mushrooms (colored stains caused by mushroom growth).
Comprehensive Guide to Buy Frozen Chicken
1. The origin of chicken meat
Frozen Chicken Quality: Make sure the frozen chicken is supplied from valid and quality sources. The chicken must be obtained from healthy farms and in accordance with health standards. Brazilian and Turkish frozen chickens are popular options that are usually available in the market.
2. Chicken packaging
3. The quality and novelty of the chicken
Quality Review: Check that the chicken is frozen and the pieces are not sticky or rotten. Also, there should be no blood or frozen water inside the packaging.
4. Frozen Chicken Features
Thrush free: The frozen chicken should be free of ice and thrush fine and have no mushrooms or mildews. Also, the abdominal fat should be removed.
5. Note the date of production and expiration
Expiration Date: When purchasing, pay attention to the production and expiration date of the chicken and refrain from buying frozen chicken expired or close to expiration.
6. Purchase from valid dealers
Selection of seller: Selection of reputable sellers in the market is one of the most important points. These companies are the best option for buying frozen chicken because of their high quality and high quality standards.
7. Price and comparison
Compare prices: Usually frozen chicken prices are cheaper than fresh chicken. For this reason, you can make more chicken at a lower cost. Also, compare prices in different stores.
8. Frozen chicken maintenance methods
proper maintenance: Keep frozen chicken below zero degrees and in a clean environment. When using, use standard refrigeration methods.