✳️ Thai curry powder:
Curry powder is produced in four different types, most of which are made from the combination of dried coriander powder, turmeric, cumin and chili pepper. . The ingredients inside the curry depend on the country where it is made.
✳️ Garam Masala:
Garam Masala is an Indian spice that is used in many dishes. Hindi is used. This spice is obtained from the combination of cardamom, cumin, cinnamon, cloves and nutmeg.
✳️ Tandoori Masala:
It has a strong taste The color is bright orange. The reason it is orange is the presence of paprika powder, turmeric, red chili pepper and other spices. , the seeds of pepper, fenugreek and turmeric have been created, which belong to the French West Indies islands. The type of spice consists of a combination of white pepper, nutmeg, whole cloves, cinnamon and ginger powder.
Barbere:
This spice belongs to the country of Ethiopia, which is obtained from the combination of red chili pepper, roasted ginger, cardamom powder, garlic, fenugreek and cinnamon powder.< br>
Za Attar:
You can use this spice in most dishes according to your favorite use and taste. This spice consists of a combination of dry and aromatic vegetables, sesame, sumac and salt. Cloves, cinnamon, Sishwan pepper and fennel seeds. You can use this spice in dishes in which red and white meat are used. You can use all kinds of salts. Each salt has its own taste, and the use of each of them can give a different taste to your food.