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Properties of different spices

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Properties of different spices

✔️ Turmeric

Turmeric has antioxidant properties and supports the whole body's immune system, and promotes skin and heart health, and is also useful for maintaining weight. Turmeric is the only food source of curcumin. The effect of curcumin in turmeric in reducing pain and inflammation is more than the effect of aspirin and ibuprofen and in reducing cancer cells more than many drugs. Put a spoonful of turmeric in warm milk and drink it twice a day or you can Add a teaspoon of it to vegetables and rice as a seasoning.

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✔️ Black pepper

Black pepper is used in many dishes around the world. This spice gives a special and mild taste to the food. Black pepper is also used to decorate the salad.
But few people know that black pepper has a lot of nutrients. Black pepper powder eliminates indigestion, blood clots and flatulence. This substance is also anti-constipation and treats stomach disorders.

✔️ Cinnamon

Cinnamon helps the level of insulin in the blood, take a little cinnamon with breakfast. It acts like insulin and stimulates the receptors of fat and muscle cells and removes excess sugar from the blood and stores it in the cells. slow.

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  • ✔️ Turmeric

  • ✔️ Black pepper

  • ✔️ Cinnamon