✅ Increase production rate
✅ High conversion rate
✅ Supplier of animal and poultry food needs
✅ Eliminates reproductive and hormonal problems
✅ Reduction of production cost
✅ Reduction of metabolic diseases
✅ Reduction of motor organ diseases
✅ Increase of economic life
✅ Freshness and vitality of livestock
Introducing Types of Poultry and Poultry Food Additives:
? Enzymes (food digestion catalysts)
? Probiotics (beneficial microbes)
? Prebiotics (oligosaccharides) and symbiotics (mixture of pro and prebiotic)
? Acidifiers (acidifiers)
? Disinfectants (removing viruses and harmful bacteria)
? Toxin binders (absorption and neutralization of mycotoxins)
? Antioxidants
? Vitamins
? Minerals
? Amino acids
? Pigments (carotenoids)
? Adhesive pellets (pellet strength)
? Emulsifiers
? Probiotics (beneficial microbes)
? Prebiotics (oligosaccharides) and symbiotics (mixture of pro and prebiotic)
? Acidifiers (acidifiers)
? Disinfectants (removing viruses and harmful bacteria)
? Toxin binders (absorption and neutralization of mycotoxins)
? Antioxidants
? Vitamins
? Minerals
? Amino acids
? Pigments (carotenoids)
? Adhesive pellets (pellet strength)
? Emulsifiers