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Sour tea farms in Kerman and exports to Gulf countries

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Sour tea farms in Kerman and exports to Gulf countries

Sour tea farms in Kerman, as one of the important agricultural and economic sources of this region, play a significant role in providing domestic needs and exports to Persian Gulf countries. We will go into more details about this topic:

Sour tea fields in Kerman

- Cultivation place: Sour tea farms are mainly located in hot and dry areas of Kerman. This plant is well adapted to the climatic conditions of this region and can grow in high temperatures.

- Cultivation methods: Farmers usually use traditional and modern methods for cultivation and harvesting. They use sour tea. The use of modern agricultural techniques can help increase the quality and quantity of the product.

Properties and benefits of sour tea

- Medicinal properties: Sour tea is effective in treating many diseases due to its antioxidant and anti-inflammatory properties. These properties increase the demand for this product in global markets.

- Taste and aroma: The sour and delicious taste of this tea has made it a popular drink among consumers. is.

Export to Persian Gulf countries

- Target markets: The Persian Gulf countries, especially the United Arab Emirates, Qatar and Oman, are important markets for the export of Kerman sour tea. These countries have a high demand for sour tea due to their interest in natural and healthy drinks.

- Export process: Export of sour tea includes various stages including harvesting, processing, packaging and Send to target markets. Appropriate and attractive packaging can help increase sales in these markets.