One-kilo fried pizza taste in Karaj

Sukhari is a Russian word that means roasted. Flour or toasted bread also got this name because of the heat, drying and roasting. Fried chicken is a kind of translation of fried chicken and means chicken fried in oil, which is different from grilled chicken; But fried chicken means something more than a fried chicken, which goes back to the cooking method and its history. Due to the history of fried chicken, another name of this dish in Iran is Kentucky chicken or KFC chicken.

The summary of the history of fried chicken or Kentucky chicken is that the first fried chicken recipe was invented in 1940 by Colonel Harland Saunders. At that time, he owned a restaurant chain and a hotel in the US state of Kentucky and offered this food there. In 1952 AD (1330-1331 AD), Colonel Saunders launched the Kentucky Fried Chicken chain restaurant, which is abbreviated as KFC, and for this reason Mr. Saunders' fried chicken is also known as Kentucky Chicken or KFC.

The method of preparing fried chicken varies, both in the combination of fried powder and egg liquid after that, and the parts of the chicken used. For example, fried chicken is made with chicken breast or thigh or wings. In addition to salt and pepper, you can add other spices such as turmeric, red pepper, garlic powder and thyme to breadcrumbs or egg liquid. Spices, vegetables or sauce can be used on fried chicken even when serving. You can read the recipe for fried chicken in websites and magazines, but an important point in this food or fast food is the advantages or disadvantages of cooking chicken in the fried method, which has opponents and supporters. Here we point out the points that neither skewer nor kebab! 1. Fried chicken is fast food, but it is healthier than many other fast foods; Because no processed protein products are used in it. 2. In this dish, white meat is used instead of red meat, which is more suitable for people who are inactive, elderly, with blood fat and the like. Also, chicken meat is a good source of protein, fat, salts and minerals that should be included in a healthy diet plan. Pezza-flavored fried kilos are at your service in Karaj at the lowest price. 3. The skin or fatty parts of the chicken can be removed when preparing fried chicken or when eating it. According to some people, the effects of hormones and additives in chicken nutrition remain in its skin more than its meat, and therefore it is better not to eat it. 4. You can't say no to fried chicken and other fast foods because of the cooking method and the possibility of losing some vitamins and nutrients, but you can limit eating it and order it as birthday finger food for celebrations and occasions. 5. Baking powder on the surface of the chicken prevents direct heat and oil penetration in the chicken tissue and is better than the method of frying directly with oil; But the high heat of the oil causes changes in the ingredients of bread flour and according to nutrition experts, a toxic substance is produced which is carcinogenic. Therefore, those who have liver or gall bladder problems or take special and regular medications, it is better to remove the fried layer of these types of food and eat the same chicken meat. 6. If you want the chicken to be completely cooked, like those who have digestive problems, you can boil the chicken pieces for a short time with raw onions and salt and pepper to remove the rawness. Then let them dry and cool, and then use them to prepare fried chicken. One-kilo fried chicken is available in Karaj at the lowest price. 7. For the health of the food and as a result the health of the consumer, it is better to use special frying oils when cooking fried chicken.