Types of sweets 🎂
- More sweets
Most of the more sweets are made of cream layers and they must be in certain conditions to keep them. Creamy bread and rolls are among wet sweets.
- Dry sweets
Another type of sweets called dry sweets have very little moisture and keep You are comfortable with them. Some of the dry sweets include rose flower sweets, tongue sweets, jam sweets, Danish sweets, chickpea flour sweets and...

How to keep the pastry more sweets 🎂
As you know, types of cream pastries have a lot of cream and eggs, and both of these ingredients; They have a short shelf life and spoil very quickly. Because the contamination level of cream and eggs is high. This means that they spoil very quickly and end up poisoning us. Because the moisture content of creamy pastries is high. These sweets should not be kept at room temperature. The best way to store cream pastries is to keep them at a temperature lower than the room temperature.
Cream should not be stored for a long time even if it is in the refrigerator.
The duration of storage of sweets is about 24 to 72 hours, and if it is stored longer than this period, it will spoil. Because the elderly have a low immune system or children get dangerous poisoning from eating spoiled sweets.
If you want to keep the sweets in the refrigerator with the same box, you can first put a cellophane on the box. Pull it out and put the box on it again.
How to keep the dry pastry 🥮
The lower moisture content of dry sweets compared to sweeter ones is the reason for its longer shelf life. Dry cookies can be stored in a cool place for 1-2 weeks out of the refrigerator. It can also be stored in the freezer for a month.
Of course, it should be noted that the shorter the storage time for dry sweets, the better, because the oil used in its preparation may oxidize. , it rises in the long term, so buy as many sweets as you need.
One of the ways to increase the shelf life of sweets, especially Eid sweets, is to store them in containers. For this purpose, place the sweets in a row next to each other and to prevent the sweets from sticking to each other and crushing them, you can put a sheet of greaseproof paper between the top and bottom rows, then leave it in the refrigerator for a short time until the sweets harden. Keep it fresher.
Long-term storage of dry sweets does not cause poisoning, but apart from losing its freshness, due to oil oxidation in all age groups, it can at least cause digestive problems. to follow.
Tips on keeping dry pastries and more
- One of the most important points in keeping dry and wet sweets is that you should keep them away from damp places. Ambient humidity is harmful for dry and wet sweets, and the best place to store sweets is a dry and cool place.
- Changing the shape and crushing of sweets is also considered a type of damage. When you stack the sweets, try to use oil paper sheets and place these sheets between the rows. Other sweets do not crumble and do not stick to each other.
- Regarding the storage of sweets, it should be noted that they should not be kept at very high temperatures and under sunlight because they will spoil and the shelf life of dry sweets from one to It is two weeks.

Keeping a variety of pastries
🧁 Storing simple cakes
- If you want to keep the rest of your cake, so that it remains fresh, you should melt a piece of bread for normal cakes and Put it in a box and put it in the refrigerator. The moisture of the bread will keep your cake fresh.
- To store the cake in the refrigerator for a maximum of three days, it must be taken out of the refrigerator and used, the cake must be wrapped in a plastic bag and wrapped in air. Put in a container in the refrigerator. If the nylon is not fully ventilated, the cake will dry out and the cake inside the container will absorb the smell of the refrigerator.
- If you plan to keep the cake in the freezer for a long time, for example a month, after When the cake cools down, wrap it in thin aluminum foil so that there is no air inside. Put it in a plastic bag and put it in the freezer. The cake in the freezer is prone to crumble and break. So be careful not to hit it.
🧁Keeping fruit cake
To keep fruit cake fresh, put some pieces of apple next to the cake and it put it in the refrigerator. Cover it and put it in the refrigerator.
🧁Storing coconut sweets
Coconut sweets are extremely dry and the way to store them is very important. . If you live in a humid place, store the sweets in a closed container at room temperature, and if you live in a dry place, put the sweets in a bag and then put them in a sealed container. Coconut sweets can last up to a week.


