Since wooden containers are made of natural materials, they are exposed to changes more than other materials. The surface of these containers may develop cracks and cracks over time due to dryness. The best way to maintain wooden utensils and protect them from these damages is to grease them with special oil. This also makes the dishes look beautiful and shiny.
Various oils can be used to grease and polish. We name some of these oils:
- Mineral oil (a colorless and odorless oil with lubricating properties that is usually used to clean and lubricate the movement of special equipment.)
- Edible palm oil
- A combination of edible palm oil and wax Honey
- olive oil
- coconut oil
- sunflower oil It is edible. The reason is that edible seed oil gets an unpleasant smell after some time due to spoilage. Then eliminating the bad smell of wooden dishes becomes a problem.
