How to identify healthy chicken as one of the most important food items in the basket of goods of Iranians is of great importance. Cooking chicken in different ways, such as chicken fillet, has made the preparation of healthy chicken very important. Eating unhealthy chicken with unusual color and smell can cause poisoning or cause serious damage to the digestive system, liver and kidney.
To prevent such injuries, it is better to have proper information about how to distinguish healthy from unhealthy chicken.
☑️ The most important features of healthy chicken
Distinguishing healthy from unhealthy chicken requires paying attention to the characteristics of this food item.
☑️ The appearance of the appearance
Buy a chicken that has light and transparent amber-yellow skin. Dead blood, swelling and wrinkling or tearing in the skin are the characteristics of unhealthy chicken. The chicken breast bone should not be broken, protruding or bruised. Meanwhile, the thigh, chest and leg muscles should be strong.
☑️ Good weight
A healthy chicken weighs 1200-1800 grams In fact, the weight is an indicator to determine the proper growth of the chicken. A chicken that has improper nutrition and is sick does not have a proper weight.
☑️ Abdominal cleanliness
Choose chickens to buy that do not have intestines, ovaries, anus, heart, liver and spleen. The color of the abdominal cavity of a healthy chicken should be white and transparent or finally transparent yellow. Meanwhile, the blue and green color of the abdominal cavity is one of the characteristics of unhealthy chickens.
span>
☑️ The smell of chicken
When buying a chicken, smell the belly and under the wings of the selected chicken. Be careful that the unpleasant smell is one of the characteristics of unhealthy chicken and a sign of spoilage of this food item.

☑️ Important Tips When Buying Chicken
In addition to the appearance of chickens, it is better to pay attention to points such as packaging, chicken sales center and production date.
When buying chicken, pay attention to its production date. Do not buy chickens that are more than 72 hours old.
Be sure of the authenticity of the packaging of the chickens. Pay attention to information such as the name of the producer of packaged chickens and the date of production.
Buy chicken from reputable centers. Buy local chicken from well-known farms. Injecting hormones into chickens for further growth causes them to be of poor quality. So get local organic chicken.
Do not neglect to check the texture of the chicken. The slimy texture of the chicken is a sign of its contamination. This contamination is not removed by washing. Instead, the contamination penetrates into the healthy parts of the chicken.



