Dairy is one of those foods that have a short shelf life and should be thrown away as soon as it spoils. For this reason, it is very important to choose the right and buy them on time. On the other hand, you should also learn how to store and care for dairy products. Sometimes you don't need to consume them every day and they should stay in the fridge for a long time. But what should be done to preserve these foods without spoiling them.
How to keep milk
Milk is more sensitive than other dairy products and does not last more than a few minutes (unboiled) at room temperature. If you keep unboiled milk at room temperature for a long time, it will turn sour and spoil. To properly store this dairy product, you must first boil it well to kill germs. Also, for long-term use of milk, you can put it in a bottle or a special container and store it in the freezer.
To use frozen milk again, put it in the house a few hours before it thaws and warms up again. do. Do not store boiled milk in the refrigerator for more than three days. But you can keep it in the freezer even for two months.
How to keep the whey powder
Cheese or cheese is one of the dairy ingredients that has countless benefits and you can use it to make cakes and cookies. Also, due to its high protein content, this special water can be consumed by those who work in bodybuilding. Anyway, it has a great effect on muscle building.
But since whey gets rotten and sour very quickly, you should know how to take care of it. A simple way is to buy whey powder that replaces this protein-rich water.
How to keep cheese
Pasteurized market cheeses are in special containers that you must close tightly after purchase. But if it does not have a lid, put it in a ceramic container with a lid and store it in the refrigerator. Local cheese should be kept in a warm place for 3 to 4 days to harden. Then boil some water and mix it with sufficient amount of salt and pour it on the cheese.
If the cheese is cool, it will loosen and harden very quickly. If you want the cheese to be hard, close the lid of the container and place it in the kitchen area. Store in the refrigerator after 3 days. Whenever you feel that the taste of the cheese is changing, quickly replace it with fresh brine. To make the cheese tasty, you can use chopped dill, which will not harm it. With this method, you can store cheese in the refrigerator for up to 6 weeks.
How to maintain butter
Another widely used dairy product is butter, which smells and spoils quickly from other foods. Even if you store it in a closed container and in the refrigerator, after a maximum of 10 days, its taste will change. Butter should be stored in steam-proof containers. You should also keep it at a temperature of 38 degrees Fahrenheit and it will last up to 2 weeks. Close it tightly so that it cannot breathe. Then put the butter in the freezer. With this method, you can take some of it whenever you want and consume it.
