What is the ventilation in poultry halls?
Ventilation in poultry houses provides movement and supply of fresh air, which is a necessity of life. In addition, the ventilation in the poultry house greatly reduces the temperature and the amount of air pollution, especially for the chickens. Ventilation in the poultry hall has made it possible to raise many poultry together in these halls, therefore, from an economic point of view, reducing production costs and cost management work are necessary in large buildings and halls. Ventilation in poultry houses eliminates humidity, heat, dust and additional unpleasant odors created in the shed area and reduces bacteria and prevents the transmission of pathogenic viruses through the air.
Ventilation in the winter poultry halls
Poultry house ventilation in winter is much more complicated than poultry house ventilation in hot summer climates because the sheds must be completely sealed off for comfort and energy savings. With closed sheds, gas, odors and moisture that are harmful to the health of the poultry are collected and removed. Today, some automatic systems have been produced that can automatically open and close slots, windows and other equipment.
Ventilation in poultry halls in the summer
Natural ventilation systems are used for hot weather conditions in sheds with side windows. The above system uses the difference in temperature and natural movement of air to remove excess heat and humidity and provide oxygen.
All kinds of ventilation systems in the poultry hall
The ventilation system in the poultry house is generally classified into two types: (1) Ventilation system in natural poultry house (natural air flow) (2) ventilation system in the mechanical air poultry house (ventilators)
due to the various and different uses of these two systems, they can simultaneously take on the task of ventilation in the poultry house and provide the comfort of the poultry. .