Unlike other spices, saffron has different types, in each type, the saffron threads are not the same, and this difference depends on the type of harvest, separation (filling) of saffron flower, the climate of the region and finally its quality. >
We have listed the types of saffron from the highest quality to the lowest quality. - Pushal saffron
- Handle saffron (Pich girl)
Saffron
The saffron we know most is the one with purple petals that is used as a spice. There is another type of saffron that grows by itself and most of its leaves are white. Mountain saffron onion is edible.