All kinds of pots

What is the pot?

Pot is a kind of cooking vessel that is used for cooking food. The pot often has two handles on both sides and a lid equipped with a handle. Pots are often produced in a round shape, with relatively long edges and in different sizes by cookware manufacturers. These factories use different types of natural metals to produce pots; Because metal is considered to be a very good conductor for heat transfer in the world.

Introduction

Steel Pot (stainless steel)

Steel pot is able to transfer heat uniformly and in a short period of time to its surface; Therefore, it is suitable for cooking all kinds of stews and juicy dishes and can heat the food very quickly. The steel pot is very resistant to rust, corrosion, scratches and dents and has a very high durability. The steel pot can be used in the dishwasher. Also, this dish can be used in induction ovens. The last point that should not be forgotten is that such pots should be purchased from reputable and well-known brands such as Kirkmaz; Because the pots produced by these factories are made of multi-layered bottoms and therefore do not cause any reaction to the food and do not destroy its taste.

Teflon pot (non -stick or diet)

The teflon pot has a teflon cover and materials are used in the construction of this cover so that food does not stick to the surface of the pot during cooking. Of course, in some teflon pots, the cooking process can be done without using a drop of oil, but researchers recommend that a small amount of oil be used so that the coating is not damaged due to the sensitivity of the coating. This is why some people call this type of pot a diet pot. Researchers also recommend using plastic or wooden tools to stir food inside the Teflon pot; Otherwise, a serious damage will be done to the coating of the pot, and after that, toxic and carcinogenic gases will be emitted from a metal called cadmium and enter the food, which endangers human health.

Cast iron pot

Cast iron pot is another type of non-stick pot, but the only difference with other non-stick pots is that this type of pot is designed for long-term and uniform cooking. Cast iron pots have a long life and are very resistant to high heat. This type of pot is generally produced in two types, glazed and unglazed, and it does not have a special variety in the market. Also, this type of pot has a lot of weight and has a much higher price than other pots. Of course, don't forget that the cast iron pot can be easily used in the oven, but it cannot be used in the dishwasher.

Granite pot

Among the non-stick coatings, the granite pot is the most durable and strong. The granite pot has a non-stick coating with a granite design and its body is made of aluminum and carbon steel. This type of pot is very similar to Teflon pots in terms of efficiency, with the difference that it provides better performance in terms of health and health indicators and is more resistant due to less wear. The teflon pot has a unique beauty thanks to the stylish and elegant granite covers that can attract many cookware enthusiasts.

Pyrex Pot (Glass)

Aluminum pot (mental)

Aluminum pot or spirit pot is another type of old cooking utensils. Contrary to public opinion, this pot is made of aluminum and zinc element is not used in its construction. This pot is very light and cheap and has a fast cooking process so that it is mostly used in preparing liquids and watery foods (such as making paste). The aluminum pot is very sensitive and if used with hard metal tools, the body may be damaged and its metal contents may enter the food. This pot does not have a special cover; For this reason, don't be surprised if you see black spots on its bottom over time after repeated use.

Glazed pot

Another type of pot is the glazed pot, which has a glazed coating on ceramic or cast iron. Glazed pot is not suitable for cooking solid foods, and it is often used for cooking juicy foods such as broth, soup, soup, canned food, and all kinds of stews. You can also store food in the refrigerator with the help of a glazed pot. Glazed pots have a very short lifespan. In the market, you can see this type of pots in very stylish and different designs and colors.

Messi pot

The copper pot is called as one of the strongest pots because it has many uses and is so-called multi-functional, it performs the cooking process as quickly as possible and uniformly, it has a very long life and Convenience is not depreciated and finally, due to the use of copper element in its construction, it is very useful for human health. Of course, like other pots, the copper pot also has its own weaknesses: incompatibility with induction stoves, very sensitive and reactive, being expensive, creating a dent in the event of impact and pressure, and washing only with the help of hands are among the disadvantages of the copper pot. .