What is a candy?
Sugar is a type of sugar obtained from sugarcane, which is crystallized and formed into beautiful crystals through a physical mechanism dependent on time and temperature. The plant has many properties for the treatment of diseases and has a warm nature, which is effective in treating coldness. Nabat is a crystal-like sweet with a warm character, which is obtained from the combination of water and sugar. This sweet food is often found in all Iranian homes and it can be said that it is an integral part of Iranian culture. Iranians often dissolve it in hot tea and use it to relieve stomach and body cold due to its warming nature.
Candy
Sweets are one of the simple foods with sweet taste and warm nature. Candy is obtained from the combination of sugar and water and has a simple production process. Nabat is a part of Iranian culture and history and is considered a traditional and original food and has a pleasant aroma and taste. Sweets are used to sweeten bitter drinks like tea or flavor some foods like kachi. The candies available in the market are divided into several categories, which are mentioned below: Plant branch: plant crystals formed around a cotton thread. Lollipop: candy crystals formed around a stick. Seed: It is the same gem. Mixed fruit: due to its irregular shape, it is mostly sold in bulk. Pard Nabat: It is a vegetable that is formed on the stalks, and in terms of quality and quantity of saffron, it is no different from other branch and woody vegetables, and its characteristic features are its thinness and crispness. Sugarcane powder: Sugarcane powder is slightly coarser than sugar and has high solubility with the same properties as sugarcane.
