Among the natural and traditional products of Iran, organic and natural rose with lasting fragrance of steel flower has a special place. This precious product is known not only in Iranian culture but also all over the world as one of the symbols of authenticity and purity. The cities of Darab and Shiraz have long been known as the cradles of Persian flowers and roses. Meanwhile, by using traditional and organic methods, Foulad Gol Production has succeeded in producing pears that are unique both in terms of distillation quality and long-lasting aroma.
The history of rose water extraction and the age of natural rose water in Fars
Rose picking in Iran has a history of thousands of years. In ancient times, the cities of central Iran such as Darab, Shiraz and Kashan were the main centers for the production of natural spirits. Using traditional copper pots, the people of Fars distilled the rose and produced a fragrant and long-lasting product, which was later known as Shirazi rose water.
Gol production by maintaining the originality of this traditional method and combining it with current health standards, has been able to bring the production of organic rose water to a scientific and export level. In fact, Foulad Gol natural rose water is the result of combining traditional art and modern technology.
The process of producing organic rose water in the production of flower steel
Production of organic rose water is not only an industrial process, but an art that requires precision, timing and compliance with natural standards. Gol Foulad factory executes this process with high sensitivity so that the final result is a lasting fragrance and pure pear.
1. Choosing organic roses
Muhammadani flowers, which are cultivated in the fields of Fars and Darab province, are grown without the use of chemical pesticides. The fertile soil of Fars, natural irrigation and mild weather make the flowers have a stronger fragrance and more essence.
2. Accurate harvesting at the right time
Mohammedan should be picked at dawn and before the sun shines. Foulad Gol production, with scientific timing, harvests flowers at the best time to preserve most of the essence and fragrance in the flower.
3. Traditional distillation with copper devices
In the traditional Foulad Gol method, the rose water is placed in special copper pots and distilled with indirect heat. The resulting steam, which carries the natural aroma of flowers, is transformed into Gol Steel Organic Roses in the cooling tubes.
4. Sanitary packaging and maintenance
Distilled rose must be kept in glass containers or special pots so that its aromatic compounds remain. Foulad Gol uses completely hygienic packaging that prevents the transmission of foreign flavors or odors.
The difference between organic rose water and industrial rose water
One of the reasons for the popularity of the organic and natural Rose of Foulad Gol is its significant difference from industrial rose water.
Features of organic rose water, steel of industrial rose flower, traditional distillation production method with long time, fast production with synthetic essence, 100% natural ingredients, without chemical additives, with preservatives, long-lasting and natural flavor, spicy and temporary, very high therapeutic application, limited natural shelf life, up to two years, under the right conditions, less than six months
These differences have made Gul steel products to be known as premium natural rose in the domestic and export markets.
Features of organic and natural rose water
Folad Gol organic rose has features that distinguish it from other similar products:
- Production of Darab and Shiraz roses with a high percentage of essential oil
- Without any additives or chemical preservatives
- Long-lasting fragrance and mild taste that does not evaporate over time
- Has internal organic certificate and health permit
- Distillation with water from Fars mountain springs
- Can be used for edible, medicinal and Cosmetics
Medicinal properties of Foulad Gol natural rose water
From the perspective of traditional Iranian medicine, natural and organic Rose of Foulad Gol has many therapeutic properties, which will be explained below.
1. Strengthening nerves and improving mood
Steam or smelling natural rose water reduces anxiety and creates relaxation. Using the organic rose water of Foulad Gol in syrup or tea daily reduces the level of stress in a noticeable way.
2. Improve digestion and stomach function
Consuming a spoonful of natural rose water before or after meals helps to strengthen the stomach and relieve heartburn. Due to its high purity, Foulad Gol rose water is the best choice for maintaining digestive health.
3. Anti-inflammatory and cleansing properties
4. Improving sleep quality and treating migraines
Using rose water before going to bed or using it in a diffuser will help you sleep more peacefully and reduce migraines. Gulab Foulad Gol is one of the common choices in apothecaries to relieve nervous fatigue.
The use of organic rose water in the food industry
In addition to its medicinal properties, natural Rose of Foulad Gol is also widely used in the food and confectionery industry.
Use in hot and cold drinks
Application in sweets, ice cream and halva
In the traditional confectioneries of Shiraz and Darab, Foulad Gol rose water is used to flavor muscati, halva, sharia and all kinds of organic sweets.
Use in sauces and jams
In some modern recipes, a small amount of natural rose water is used to flavor jams or homemade sauces.
The role of Gulab Foulad Gol in health and cosmetic industries
The refreshing properties of rose water make the skin look brighter, moister and younger. Foulad Gol has provided the possibility of specialized use for sanitary industries by supplying two-burner and three-burner rose water.
Folad Gol organic rose water and the importance of export
The natural rose of Iran, especially Fars and Darab products, is in high demand at the global level. Gol Steel Manufacturing Company, focusing on the production of organic rose water and export packaging, has been able to take a significant share of the market in Arab countries, Turkey, India and Europe.
All Foulad Gol export rose water has organic certification and international standard certificate. The export packages are also designed so that the aroma of rose water does not change in changing temperatures.
How to store the natural rose water of Gul Gul
To maintain the quality and lasting fragrance, organic rose water is better:
- Keep in a cool place and away from sunlight.
- Close the lid of the container completely after each use.
- Use glass containers for long-term storage.
- If you see turbidity or sedimentation, replace the product because it is a sign of mixing with other substances.
Advantages of buying directly from Gul Steel production
- Guarantee authenticity and reasonable price compared to the market
- Send directly from Darab factory to all over Iran
- Possibility of ordering rose water in different volumes for wholesalers
- Access to double and triple rose water with a stronger aroma
- Specialized consulting services for industrial or export consumption
Why Gulab Foulad Gul is the best choice.
- Production of organic roses from Shiraz and Darab regions
- Having quality and health certificates
- Using traditional distillation process without additives
- Long-lasting aroma and natural taste
- Professional packaging suitable for export
All these features have made the name of Foulad Gol production to be tied to the concept of authentic Iranian rose water.
Summary
Organic and natural rose with lasting fragrance of Foulad Gol is a symbol of Iranian authenticity, health and quality. This product is the result of combining the old skill of traditional glab giri with modern knowledge. By focusing on preserving the naturalness of rose water and improving export packaging, Foulad Gol Company has been able to establish its position as one of the leading producers of rose water in Fars.
