Why does selling fresh homemade sweets in Saveh have many fans?
The difference between homemade sweets and industrial confectionery
- Freshness of raw materials: In homemade baking, high-quality animal butter, pure saffron, cardamom and pure rose water are used.
- No use of baking soda: Unlike industrial examples, many home-made sweets are baked without baking soda and with standard baking powder or natural yeast, which is better for the digestive system.
- Customization: When you are looking for selling homemade sweets You are new to Saveh, you can choose the amount of sugar or the type of decorations according to your taste.
Maryam's online shop; A pioneer in selling fresh homemade sweets in Saveh
The variety of products in Maryam's online shop
- Dry and long-lasting sweets: such as pea, rice, and padrazi sweets, which are perfect for long-term receptions.
- Evening cakes: walnut carrot cakes, apple and cinnamon cakes, and wet chocolate cakes that have a mind-blowing aroma.
- Desserts and sweet pastries: various homemade rolls Creamy bread with fresh animal cream.
- Traditional sweets of Saveh: We proudly combine selling fresh homemade sweets in Saveh with keeping the local traditions of this city and we also offer traditional sweets of the region with original recipes.
