The gate of authentic Iranian taste to world markets
Yellow oil, known in our culture as kitchen gold, is more than a food item; It is a legacy. The originality of the taste, pleasant aroma and its unique nutritional properties have always attracted attention. With a deep understanding of this cultural position and the need of international markets for products with guaranteed quality, "Yekta Tomeh Khoshnam" company has turned the production and supply of yellow oil for export into one of its main missions. This oil, which is obtained from the best animal butter cow and sheep, is ready to enter any global market after passing the most stringent quality control procedures. If you are looking to provide a halal, natural and high-quality product for your shopping cart, Exported Yellow Oil is the answer to your need. This product not only changes the taste of food, but also brings a symbol of the quality of Iranian production.
Why yellow oil? The place of a liquid gold in global nutrition
In today's world where consumers are looking for "clean label" and natural foods, yellow oil (scientifically known as ghee or clarified butter) has a clear advantage. This product, after the process of removing water and milk solids, reaches a high concentration of useful fats. This process greatly increases its shelf life and raises its smoke point, two properties that make it ideal for a variety of cooking methods, especially frying and roasting. Our export yellow oil ensures that this level of quality is maintained and a product free of any artificial additives or preservatives reaches the end consumer. Using this liquid gold in cooking not only revives the taste of traditional dishes, but also improves the health of consumers. Yellow oil is rich in fat-soluble vitamins such as A, D, E and K, and due to its beneficial fatty acids, especially butyric acid, it plays a positive role in the health of the digestive system.
The secret of quality is in the unique taste; Beyond an ordinary product
Quality in Exported yellow oil is not a slogan, but the result of a careful and committed process. We start this from the source:
- Exact sourcing (Source Control): The raw material, i.e. butter, is obtained from farms where animals are raised based on natural and seasonal nutrition (sometimes using green pastures in mountainous areas). This directly affects the quality and the final color and aroma of the oil. Our emphasis on fresh butter means reducing the need for further chemical processing.
- Traditional production process with modern technology: We use the traditional methods of getting butter from yogurt or buttermilk, but we perform the process of refining and clarifying the oil with modern devices and stainless steel to avoid microbial and physical contamination. Accurate control of temperature and time during the boiling stage is a vital factor in maintaining the active compounds and achieving the unique caramel aroma. The melting point and boiling point of our yellow oil are carefully controlled to achieve maximum thermal stability. Export standards: In order to successfully export yellow oil, compliance with international standards is mandatory. Our products have health certificates (such as ISO 22000), halal, and rigorous laboratory tests that show the absence of toxins, heavy metals, and antibiotics in the final product. The packaging is also designed based on the requirements of export destinations, resistant to moisture and light, so that the aroma and flavor can be preserved in the longest routes.
As the main supplier of yellow oil for export, we consider the health of the product to be the guarantor of our credibility and we guarantee the purity of the oil by carefully analyzing the fatty acid profile.
Competitive advantages of the unique export yellow oil with a good taste in the world market
Why should major buyers in Europe, Asia or the Middle East choose only the famous taste? Our advantage is multifaceted:
- High concentration and purity: The quality of our yellow oil guarantees that a significant percentage of the weight of the product is pure fat; A product that hardly tarnishes and its clear golden color is a sign of purity. The high purity of the product means that the importers carry a lower percentage of waste materials and their transportation costs will be more efficient.
- Supply Stability: Yekta Tome Khoshnam company has the ability to provide large and continuous volumes due to its direct connection with the network of primary suppliers. This stability is a vital advantage for bulk buyers, avoiding market fluctuations and sudden product shortages.
- Flexibility in packaging: Whether you need small cans for retail or large barrels for the food industry, we offer a customized packaging solution. Our packaging options include metal cans with inner protective coating, light-resistant PET containers, and steel barrels with various capacities.
- Applicability in industries: In addition to domestic consumption, our exported yellow oil is widely used in the production of traditional sweets (such as baklava and zolbia), sauces and flour products (rice bread, kak) that require authentic taste. has Food producing industries can produce their products with authentic Iranian taste by ensuring the uniformity of quality.
We provide full transparency about the amount of saturated and unsaturated fatty acids by providing chemical analysis documents for each shipment.
Our commitment to sustainability and business ethics
Hosnam's unique taste commitment goes beyond the boundaries of product quality. We seek long-term business relationships built on trust. This requires complete transparency in the production process, fair pricing and compliance with all international regulations. In line with sustainability, we work with ranchers who follow ethical and environmentally friendly animal husbandry practices; Because we know that the quality of the raw material is inextricably linked with the health of the ecosystem.
We are not only thinking of selling yellow oil for export abroad, but we also want to be cultural ambassadors to introduce the authenticity of Iranian taste in a responsible way. This includes providing full Country of Origin documentation and ensuring workers' rights are respected in our supply chain. Yekta Teme Khoshnam is committed to combining business with ethical principles and respect for nature.
Invitation to cooperate
Exported yellow oil is an investment in taste, authenticity and quality. Contact Yekta Tomeh Khoshnam to get a product sample and benefit from our competitive prices for bulk orders. Let the authentic Iranian perfume transform your market.
Communication ways:
Contact number: +989185819170_+989012368210
Landline: +988345843428
Frequently asked questions
1. What is the main difference between Ekata Yellow Oil and other animal oils?
Answer: The main difference is in the accurate sourcing of milk, the treatment process with controlled temperature to preserve maximum nutrients and aroma, and compliance with strict international standards, which ensures that you get a completely pure and impurity-free product.
2. Is this oil suitable for people with lactose intolerance?
Answer: Yes. The process of "clarifying" or "refining" the ghee removes almost all of the milk proteins (including casein) and milk sugar (lactose). For this reason, yellow oil is an excellent and tolerable option for many people who are lactose intolerant.
3. How is the yellow oil export process managed by Yekta Tome Khoshnam?
Answer: We prepare all the necessary permits (halal, product standard, and health certificates). The packages are customized based on the standard of the destination country (can type, capacity, and label information) and logistics coordination is done with reputable international transport companies.
4. What is the best way to preserve the exported yellow oil? Answer: Due to the high smoke point and removal of moisture, the yellow oil does not need to be stored in the refrigerator and can remain completely healthy for 1 to 2 years at room temperature away from direct sunlight.