Product model: Pardyc black CAN table gas (pardyc b)
Required cutting dimensions of the product: 840 x 480 mm
Product material: black tempered glass resistant to heat and impact
NACI ISO 17025 standard mark on gas cooking products
Number of flames: 5 flames with gas burning equipment
The thermal power of the gas stove: 11.3 kW
The size of the flames: one large flame, two medium, one small, one rice cooker
Description of electricity leakage test / general gas leakage test
Quick and easy cleaning of the gas stove without leaving the smallest stain and dirt on the glass panel
With a matt glazed cast iron grid + cast iron Vok
Energy consumption category: Energy consumption category A indicates high efficiency and energy saving
Titanium faucet and DEFENDI / sabaf Italy burners
Volume: heat-resistant set of controls (volumes)
Cast iron stove: with matt glazed cast iron grid + cast iron wok (5 pieces)
Strong flame heads: high power flames that provide fast and uniform cooking
Type of thermocouple: Orkli top time thermocouple, automatic gas cut-off system is equipped if the flame goes out
Included accessories: rice cooker conversion, coffee maker conversion, volume heat shield
Automatic lighter: has
Fuel consumption: can be adjusted with city gas or liquid cylinder gas
Distinctive feature: the main parts are made in Italy (MADE in ITALY can be seen on the bottom of the flame)
Warranty period: 24 months factory warranty from the date of installation by nationwide service and a lifetime of after-sales service
There is a possibility of changing the appearance of the volumes in gas plates. Ken pardic B / black plate gas with tempered glass plate resistant to heat up to 300 degrees and temperature shock. This gas model of the Ken factory is one of the best-selling products of this brand, which has dimensions of 52 x 89 cm. The Italian flames used in this product have very high thermal efficiency due to their special design. This means that less energy is used to generate the required heat, which reduces fuel costs. In addition, the uniform distribution of heat in these burners makes the food cook evenly and prevent it from burning or not being cooked completely.

